Cooking Chamber 70


Cooking Chamber

For cooking, pasteurising and roasting.

Capacity : 2 trolleys of 6 to 12 levels with grills of 600×800.
Dry cooking 54 kW or 81 kW depending on installation.
Steam production (optional) depending on the application.
With horizontal air flow.
Maximum temperature 250° C.

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Cooking Chamber 70

Main Features

  • Construction in modular pannels on stainless steel structure.
  • Welded structure for an intensive use at high temperature.
  • 2 ventilation groups with horizontal air flow.
  • Automatic managment of the cooking process by programs controler.

Strong points

Perfect hygiene
Ease of maintenance

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