1000 range : Charcutier Traiteur

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Cooking suite

A fusion of our Grande Cuisine and Charcutier ranges.

With its important depth and the legendary CAPIC quality, the 1000 range Charcutier-Traiteur is the best of the horizontal cooking equipment.

Very thick stainless steel, high-end components, perfect design for a long-term investment.

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1000 range : Charcutier Traiteur

Main Features

  • 18-10 stainless steel body
  • 1000 mm depth
  • Adjustable height 900/930 on base unit
  • Top thickness 3mm
  • Internal structure: 2mm
  • 9 kW or 6+8 kW burners
  • Sloping front for an easy reading
  • Stainless steel grills and machine washable trays for burners
  • Available on adjustable base unit feet /wheels/wall-mounted/bridge support/cantilevered.

Strong points

Performances
Robustness
Large capacity
Options

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