Cooking Chamber EFC


Cooking Chamber

For cooking, steaming, smoking, cooking pasteurising…

Capacity : 1 to 12 trolleys 1000×1000 height 2000.

Dry heating by electric elements. Saturated steam cooking by independent electric steam generator or from factory supply.

With vertical air flow.

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Cooking Chamber EFC

Main Features

  • Construction in modular panels.
  • Rigid floor to limits distortions.
  • Entry and exit doors depending on installation
  • Dual speed, high performance ventilation system(with turbine for each trolley) with vertical air flow.
  • Automatic managment of the cooking process by programs controler.

Strong points

Perfect hygiene
Ease of maintenance

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