Plancha grills
In the demanding world of professional cooking, Capic hobs are becoming indispensable for preparing healthy, tasty dishes. Chefs who want to achieve excellence in every culinary creation love this versatile, high-performance contact cooking method.
Let's talk about your projectHealthy cooking
- High-efficiency griddle
- 4 thermostatically controlled heating zones
- Electric model only
- Very powerful
- For searing and marinating your meat
- Sloping plate for grease draining
- Large drawer for recovering juices
- Electric or gas
- Large cooking surface
- Large plate thickness to guarantee good inertia
- Precise temperature control
- Electric or gas
- Very powerful
- All-round drain gutter
- Two heating zones
- Large plate thickness to ensure good inertia
- Electric or gas
- Water inlet can be controlled from the front
- Cooks like a barbecue
- 3-level adjustable grill
- High-quality volcanic stone
- Gas model only
The benefits of Capic hobs
Seize, grill and cook meat, fish and vegetables evenly, without adding fat.
Capic hobs allow you to cook quickly and ecologically. Thanks to our technological innovations, our solutions offer you 1 to 4 thermostatically controlled heating zones.
Our range is available with a grooved, smooth or bi-surface surface and drip tray.
Healthy, homogenous cooking
Juices and fond are maintained, flavours retained and amplified.
Designed for intensive use
A robust stainless steel alloy plate for optimum durability. Unlike chrome-plated plates, whose performance can be affected by scratches, stainless alloy offers greater durability, even when scratched.
Save time and energy
At Capic, our philosophy is based on the use of very thick plates, for excellent heat retention. This approach guarantees optimum thermal stability when cooking food, preventing any drop in temperature on contact with the plate.
Aesthetic and compact
Its sleek design and productivity make for a comfortable working environment. The user-friendly spirit of the plancha is ideal for open kitchens.
Hygienic, easy-to-clean surface
The cooking surface can only be washed with clean water, without the use of detergents. Thanks to the drip tray, you can switch from cooking meat to fish with a turn of the spatula.
Capic innovation: the Celsius plancha
The Celsius Capic Plancha is more than just a utensil: it’s a culinary experience, an invitation to creativity and innovation.
The Celsius plancha is a Capic innovation. It’s a remarkable achievement in energy efficiency and culinary excellence. This large, versatile griddle offers 2 or 4 thermostatically-controlled zones that are as independent as they are precise. Each zone can be regulated from 50 to 250°C with degree accuracy.
The Capic professional griddle in brief:
- Energy savings
- Maximum productivity
- Fast heat-up
- Easy to clean
- Perfect hygiene
- French know-how
